Cook/ Dietary Aid Job at Birmingham Nursing and Rehabilitation Center East, LLC
Birmingham Nursing and Rehabilitation Center East, LLC Birmingham, AL 35215
Prepares menu items in accordance with established standards; serves menu items; Day shift: 5:30AM-12PM
attractively, and at proper temperature. Implements proper cleaning and food handling
for optimal infection control.
DUTIES
JOB KNOWLEDGE AND ROLE RESPONSIBILITIES:
1. Performs job duties safely as specified in the physical, sensory, and mental
requirements.
2. Reads menus, recipes, and reviews the necessary steps in meal preparation with
the Director of Dietary Services.
3. Prepares menu items in accordance with established standards.
4. Determines quantity of food needed in meal preparation.
5. Follows established recipes.
6. Uses proper food preparation and handling techniques.
7. Prepares substitute items to meet resident's individual needs.
8. Serves meals using portions listed on menu.
9. Covers, dates, and labels leftovers and stores properly.
10. Follows established security routine.
11. Uses proper infection control techniques and protective equipment as needed.
12. Supervises dietary staff in absence of Director of Dietary Services or Assistant
Director of Dietary Services.
13. Receives and checks deliveries against invoices in absence of Director of Dietary
Services or Assistant Director of Dietary Services.
14. Cleans and maintains the kitchen Facility in a safe and sanitary manner including
floors, walls, all equipment and utensils.
15. Performs dish washing of pots, pans and other designated items.
QUALIFICATIONS
SUMMARY OF QUALIFICATIONS:
1. Possesses a High School Diploma or sufficient knowledge and education to perform job functions.
2.Experience in Dietary Department, large volume food preparation, and service preferred.
3.Ability to communicate effectively and sensitively with other staff members, referral sources, residents, their families, and physicians.
4.Has no findings of resident abuse, mistreatment, neglect, or misappropriation of resident property listed on the registry.
5.Must be able to communicate in English, both verbally and in writing, and possess sufficient communication skills to perform the tasks required.
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attractively, and at proper temperature. Implements proper cleaning and food handling
for optimal infection control.
DUTIES
JOB KNOWLEDGE AND ROLE RESPONSIBILITIES:
1. Performs job duties safely as specified in the physical, sensory, and mental
requirements.
2. Reads menus, recipes, and reviews the necessary steps in meal preparation with
the Director of Dietary Services.
3. Prepares menu items in accordance with established standards.
4. Determines quantity of food needed in meal preparation.
5. Follows established recipes.
6. Uses proper food preparation and handling techniques.
7. Prepares substitute items to meet resident's individual needs.
8. Serves meals using portions listed on menu.
9. Covers, dates, and labels leftovers and stores properly.
10. Follows established security routine.
11. Uses proper infection control techniques and protective equipment as needed.
12. Supervises dietary staff in absence of Director of Dietary Services or Assistant
Director of Dietary Services.
13. Receives and checks deliveries against invoices in absence of Director of Dietary
Services or Assistant Director of Dietary Services.
14. Cleans and maintains the kitchen Facility in a safe and sanitary manner including
floors, walls, all equipment and utensils.
15. Performs dish washing of pots, pans and other designated items.
QUALIFICATIONS
SUMMARY OF QUALIFICATIONS:
1. Possesses a High School Diploma or sufficient knowledge and education to perform job functions.
2.Experience in Dietary Department, large volume food preparation, and service preferred.
3.Ability to communicate effectively and sensitively with other staff members, referral sources, residents, their families, and physicians.
4.Has no findings of resident abuse, mistreatment, neglect, or misappropriation of resident property listed on the registry.
5.Must be able to communicate in English, both verbally and in writing, and possess sufficient communication skills to perform the tasks required.
Please Note :
clarksqn.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, clarksqn.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.