General Manager

Back Yard Burgers, a quick serve restaurant chain is seeking highly energetic team members to lead our shifts while greeting our guests with a pleasant and friendly attitude, serving hot, fresh, delicious food and getting results the right way! If you are someone who takes pride in the quality, preparation, and presentation of food items then we need you!

We are proud to provide competitive pay and benefits.

Compensation: Based on Experience

Benefits:

• Dental insurance
• Health insurance
• Life insurance
• Paid Time Off
• Vision insurance
• 401k

Overview

A General Manager is responsible for providing leadership to crew and other managers during a shift to ensure great quality and customer service.

General Managers plan for each shift. GM's monitor performance during the shift, take action to ensure the team is meeting BYB’s standards, monitor safety, security, profitability, and communicate.

General Manager are also responsible for meeting targets during their shifts and for helping their assigned employees meet their goals at each station.

Other responsibilities can include:

• Food Safety
• Communication
• Inventory Management
• Daily Cleanliness and Maintenance
• Team Building
• Production
• Service
• Safety & Security
• Shift Management
• Scheduling
• Training

Physical Demands of the Job

Minimum qualifications needed to perform the essential job functions:

• * Consistently carries products/boxes and miscellaneous weighing no more than 70 pounds.
• * Occasionally climbs ladders to roof to check A/C exhaust fan.
• * Consistently operates registers, calculator, fax machine/service, computer & software, mail and product.
• * Consistently handles product preparation.
• * Consistently hears to communicate with employees, customers and suppliers.
• * Consistently kneels to utilize proper lifting procedures and to open safe.
• * Consistently lifts for product preparation, stocking and inventory.
• * Consistently pushes to open and close door to store and storage shed and office as well as cooler and freezers.
• * Consistently reaches for product preparation and serving customers and for training.
• * Consistently sees during all activities.
• * Rarely sits during the preparation of report and bank deposits.
• * Frequently stands during serving customers and training.
• * Frequently stoops to pick up supplies and trash.

Job Type: Full-time

Pay: Up to $50,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: One location

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