Restaurant Manager Great Opportunity!

We are seeking motivated assistant managers to join our team. With overall responsibility for managing the daily operations you are ensuring consistent delivery of the guest experience, and the staff experience/development. The ability to further grow yourself with a growing company.

· Consistently represents the image and leadership style that is reflective of our core values

· Helps the General Manager build a high-performing restaurant team, with high morale, honest conversations and develops them to manage an overall high-performing restaurant

· Responsible for ensuring consistent high quality of food & beverage preparation and service

· Uses financial reporting, analysis, and critical thinking to manage labor, inventory, and all other business lines to achieve optimal results

· Confidently handles guests’ complaints, concerns and service issues with grace; focuses on finding solutions and resolving issues quickly

· Enriches the experience by being a presence on the floor and effectively builds relationships with our guests, ensuring repeat visits

You’ll thrive in this position if you are:

· Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit performance, service excellence and thoughtful leadership.

· A dynamic leader, ready to listen, ready to solve problems and never too busy to smile and celebrate exceptional performance.

· Relentless about the details.

· Hours may vary if manager must fill in for his/her employees or if emergencies

· Ability to perform all functions at the restaurant level

· Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion

· Work with hot, cold, and hazardous equipment as well as operates phones, computers, fax machines, copiers, and other office equipment

Restaurant Manager Requirements:

· Minimum 3 years of restaurant management experience in full service/fast casual

· Proven track record of staff management

· Hands-on leadership with a commitment to guest service and team member development

What's in it for YOU?

· Competitive base salary, paid vacation

· Medical, Dental, benefits

· People first culture

Job Type: Full-time

Pay: From $65,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Casual dining restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Application Question(s):

• This job is in Fall River do you have reliable transportation and willing to commute to Fall River?

Experience:

• Restaurant Experience: 5 years (Required)

Work Location: One location

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