Production Supervisor Job at BG Foods
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- Maintain the plant’s safety standard. Participate and work with Safety Committee and rest of management to ensure hazards are corrected and safety policies adhered to. Investigate accidents. Immediately report all unsafe acts and unsafe conditions and ensure resolution.
- Maintain the plant’s quality and sanitation standards. Coordinate with QA department on all product issues. Follow and enforce all Good Manufacturing Practices. Assume responsibility of a good safe wholesome product being produced safely.
- Supervise all line activities and coordinate assignment and crewing of labor. Coordinate changeovers, emergency repairs and non-routine maintenance to ensure continuous product flow. Provide input on development/modification of existing or new equipment. Develop cost efficient environment through active involvement in plant’s cost reduction programs.
- Ensure employees are adhering to all company polices. Assess and evaluate employees’ performances by mentoring, coaching, training and developing employees and perform disciplinary actions and provide termination recommendations when needed. Conduct performance management reviews. Maintain environment free of harassment and discrimination.
- Ensure effective use of all plant control tools (SOPs, etc.) to ensure accurate reporting of production, material, and labor utilization. Ensure timeliness of reporting.
- Ensure line efficiencies are meeting plant goals. Monitor yield variances and perform root cause analysis to determine corrective actions as needed.
Utilize resources (labor, materials, other management personnel) to achieve or exceed Plant’s production plan.
- Participate in physical inventories (count teams, etc.)
Perform all other duties as assigned.
- Maintain the plant’s safety standard. Participate and work with Safety Committee and rest of management to ensure hazards are corrected and safety policies adhered to. Investigate accidents. Immediately report all unsafe acts and unsafe conditions and ensure resolution.
- Maintain the plant’s quality and sanitation standards. Coordinate with QA department on all product issues. Follow and enforce all Good Manufacturing Practices. Assume responsibility of a good safe wholesome product being produced safely.
- Supervise all line activities and coordinate assignment and crewing of labor. Coordinate changeovers, emergency repairs and non-routine maintenance to ensure continuous product flow. Provide input on development/modification of existing or new equipment. Develop cost efficient environment through active involvement in plant’s cost reduction programs.
- Ensure employees are adhering to all company polices. Assess and evaluate employees’ performances by mentoring, coaching, training and developing employees and perform disciplinary actions and provide termination recommendations when needed. Conduct performance management reviews. Maintain environment free of harassment and discrimination.
- Ensure effective use of all plant control tools (SOPs, etc.) to ensure accurate reporting of production, material, and labor utilization. Ensure timeliness of reporting.
- Ensure line efficiencies are meeting plant goals. Monitor yield variances and perform root cause analysis to determine corrective actions as needed.
Utilize resources (labor, materials, other management personnel) to achieve or exceed Plant’s production plan.
Participate in physical inventories (count teams, etc.)
Perform all other duties as assigned.
Equal Employment Opportunity:
B&G Foods is an equal opportunity/affirmative action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability status, protected veteran status, or any other characteristic protected by law. If you’d like more information about your EEO rights as an applicant under the law,
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