Prep Cook – Yafo Kitchen

720 Gov Morrison St #120, Charlotte, NC 28211

Our people are our greatest asset. Our benefits include:

• Great hourly wages!
• No late nights, no early mornings
• Flexible schedules
• Free shift meal!
• 50 % discount at all other FSFG concepts
• We provide the swag, you provide the smile
• Cross-training in all areas of your department
• Opportunities for advancement as our company grows
• 15% off discount with Madabolic Gym

Yafo Kitchen is currently looking to hire a Prep Cook to join our dynamic team.

Prep Cook Responsibilities Include:

• You will efficiently run your station during the shift, follow all specs, and stock food as needed
• Prep and Prepare all menu items for your station
• Portion all the products and follow the recipes
• Follow the sanitization standards, make sure your workstation stays clean, and follow all food handling standards
• Support other stations in the kitchens as directed by management

We Are Looking for a Prep Cook Who:

• Has experience in quality food production, presentation, service, and sanitation
• Enjoys working in a team environment
• Can lift up to 50 pounds.
• Excels in a fast-paced environment
• Has good communication skills
• Is comfortable standing for 8+ hour shifts
• Has the flexibility to work weekends and some holidays

Company Information

FS Food Group is an equal-opportunity employer. All applicants will be considered for

employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is “at will” or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.

About YAFO Kitchen

A fast-casual Middle Eastern street food concept, Yafo Kitchen holds the same high culinary standards and approachable price points Charlotte food enthusiasts have come to expect from Frank Scibelli’s other restaurants. The first YAFO opened in 2016, filling a long-standing void in local Mediterranean street food. The restaurant and multicultural menu brings an elevated feel to fast-casual food through authentic breads, spreads and juices. The experience features vegetarian and vegan-friendly menu options, hormone-free selections, shawarma-spiced rotisserie chicken, hummus made from organic chickpeas and homemade items like pickled vegetables and hot mezze sides.
Israeli-born Chef Shai Fargian leads the kitchens after stints as a chef in New York City and Tel Aviv. He brings a mix of familiarity and unique flavors to the local dining scene.

Pay: $15 - $17 / hour

Benefits:

• Employee discount

Job types: Full-time, Part-time

Education: No education required

Work location: On-site