Host Job at Firerock Golf and Country Club LLC
Description:
Job Tasks/Duties
- Manages the reservations and seating for the club’s restaurants.
- Directs and assists members and guests in locating daily private functions/events.
- Manages the telephone communication to and from the desk.
- Carefully observes service provided to members during the shift.
- Greets and seats guests, handles reservations, and prepares and maintains a waiting list during peak periods.
- Assists with, performs, and oversees all duties assigned to reservation desk coordinators.
- Administrative support and duties as assigned by Restaurant Manager and Food and Beverage Manager.
- Attends meetings, seminars and training courses as requested providing input as required.
- Answers employee/club work-related inquires.
- Serves water as members and guests are seated.
- Assists in carrying food trays to tables.
- Removes soiled dishes from table; brings to dish-washing area.
- Removes soiled linen and replaces with clean linen.
- Sets tables with silverware, glassware, and other items.
- Cleans dining room areas.
- Stocks servers’ station with supplies.
- Collects trash from dining room, grill, and other specified places after each serving period.
- Dusts chairs before and after meals.
- Cleans and stores child highchairs and booster seats.
- Collects soiled linen from dining room, transfers to linen pick-up area.
- Takes packaged take-out orders to reception stand for member pick-up.
- Folds napkins and breadbasket linens.
- Cleans-up spills, broken service ware and attends to similar problems during service with minimal disruption to diners.
- Assists Dining Room Manager and other employees in assuring that the club’s policies and procedures for serving alcoholic beverages are consistently followed.
- May assist banquet personnel in setting-up, serving and cleaning up after banquet functions.
- Polishes silver service items.
- Moves tables and chairs as needed for the next member and guest diners.
Licenses and Special Requirements
- Food safety certification.
- Alcoholic beverage certification.
- Safety Sensitive
Physical Demands and Work Environment
- Must be able to keep composure during periods of high incoming phone calls and/or in-person requests.
- Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch
- Push, pull or lift to 50 pounds.
- Continuous repetitive motions.
- Work in hot, humid, and noisy environment.
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