WHAT WE NEED
Food Service staff to work part time short shifts in the evening and on weekends/holidays to set up patient trays, deliver trays to units and wash dishes.

WHO WE ARE LOOKING FOR
Food service in a hospital involves more than just preparing healthy food in a clean environment. It involves delivering the right food trays to the right patients as prescribed by their doctors. Ensuring the kitchen equipment and service ware is clean and meets regulations for sanitation. Our food service professionals take pride in maintaining a clean service line and accurately preparing and serving patient meals.

WHAT YOU WILL DO

• Clean, maintain, and assemble equipment ensuring proper usage.

• Communicate issues or problems promptly to the supervisor.

• Maintain work area in a clean, neat and orderly manner.

• Practice good handwashing and personal hygiene including wearing clean uniforms, covering hair, and using gloves properly.

• Assemble and deliver food and supplies on time and according to lists or tallies, as needed.

• Serve food according to food regulatory standards for temperature, in the correct portion and presented in an attractive manner.

• Store equipment and supplies according to standards.

• Transport or stores food safely, including covering, dating and labeling foods.

WHAT IT TAKES TO SUCCEED

• Prior Food Service - Institutional and/or Customer Service experience is helpful.

• Basic math skills, such as adding, subtracting, multiplying and dividing.

• Adapt and respond quickly to changing priorities.

• Basic knowledge of computer software, hardware, and communication devices to perform tasks.

• Customer service skills.

• Work independently with minimal supervision.

• Time management.

• Effectively communicate verbally and in writing.

Qualifications

• Preferred High School Diploma/GED
• 1 year Healthcare or Hospitality Preferred
• 1 year Food Service - Institutional Preferred
• 1 year Customer Service Preferred
• Food Handler Certification - . while working in Illinois required
• Food Handler Certification - . while working in Indiana preferred

COVID-19 VACCINATION

To further Franciscan Alliance's commitment to provide and maintain a safe and healthy workplace and prevent the spread of COVID-19 among our coworkers and their families; our patients, visitors, and vendors, and the community at large all Franciscan workforce members must be vaccinated, unless granted an exemption. We are committed to making the communities we serve healthier.

EQUAL OPPORTUNITY EMPLOYER

It is the policy of Franciscan Alliance to provide equal employment to its employees and qualified applicants for employment as otherwise required by an applicable local, state or Federal law.

Franciscan Alliance reserves a Right of Conscience objection in the event local, state or Federal ordinances that violate its values and the free exercise of its religious rights.

Franciscan Alliance is committed to equal employment opportunity.