Assistant General Manager

Are you always helping others? Have you love the Chicago experience? Does making decisions and being a leader come naturally to you?

If so, you were born to be a Gino’s East AGM. You are passionate about helping people be their best and leading high performing teams. You’ve managed others before but are looking for a place where you can grow and develop a diverse team while leading a super fun and complex business.

You also have a keen eye for presentation (because everyone wants a perfect Instagram picture) – you love things neat, orderly, safe and secure within the store, and you know the best reward is a genuine thank you and smile from a happy guest.

Your Responsibilities:

• Lead and mentor your team to grow
• Develop and coach your team to work together to deliver remarkable guest experiences
• Act as a company ambassador and embody the Gino’s East values: high-quality product, exceptional guest service, innovation, community, cleanliness, and great place to work
• Oversee and manage all areas of the store – employees, guests, and business

You are:

• A natural leader who creates an environment that inspires employees to do great things in the way they act, think, and perform their jobs
• Committed to always going above and beyond in order to deliver exceptional guest service
• Detail oriented diligent in following instructions
• Proactive and a problem solver that can quickly create solutions for issues that arise
• A leader that leads by example and inspires your team to constantly be their best
• Insert all the other good things YOU would want in a co-worker

You have:

• A minimum of 3 years of progressive management and leadership experience
• Excellent judgment, communication skills and business acumen
• A passion and love of the Gino’s East product, brand and experience
• Necessary Food Handlers Certificate (store/city specific)
• Work well under pressure with a smile and great personal energy as you bring your teams together - leading a busy kitchen team while leading a world-class guest services team
• Good physical stamina and energy. You enjoy being on your feet and can lift up to 25 pounds
• An understanding of financials, P&L statement, budgets, forecasting and labor

Job Type: Full-time

Pay: $60,000.00 - $90,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid sick time
• Paid time off

Physical setting:

• Bar
• Casual dining restaurant

Schedule:

• 8 hour shift
• Weekend availability

Supplemental pay types:

• Bonus pay

COVID-19 considerations:
We take COVID-19 very seriously, we have a mask optional policy in place and highly encourage mask wearing and to continue to get annual booter shots

Ability to commute/relocate:

• Chicago, IL 60611: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Leadership: 1 year (Preferred)
• Restaurant management: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person

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